Potato Soup Recipes
Richly flavored meats like ham, bacon and spicy sausages may be added in small amounts that pack lots of good taste. Ground beef, seasoned with savory or spicy-hot combinations also add a good dose of pizazz to your potato soup recipes.
You’ve got lots of latitude with your seasoning choices when potato is the base. Traditional savory combinations with thyme, rosemary, marjoram and parsley give a satisfying comfort-food flavor to potato soup recipes.
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Last modified August 12, 2008Author 2500 > has blogged 61 times
