Using Herbs de Provence To Your Advantage
Herbs de Provence may be used to advantage in dishes with tomato, chicken, lamb, soups like bouillabaisse, stews, pizza, and fish, particularly trout. In fact, herbs de Provence will enhance most Mediterranean dishes.
If you don’t feel confident enough to try a mixture of your own, you may wish to try some original French blends, which are available in beautiful small ceramic hand-painted jars filled with this highly aromatic mixture. When your jar of herbs de Provence is finished, or you feel you’d like to try your hand at your signature blend,just let your nose and imagination guide you to some delightful results.
Last modified March 3, 2008Author 1974 > has blogged 26 times
